Tucked along the banks of the Tolomato River, Aunt Kate’s has served up Southern hospitality and classic Florida seafood for over 100 years. Enjoy your meal beneath ancient live oaks or right along the dock with unbeatable views of the water. This family-run restaurant specializes in dishes like Minorcan Clam Chowder, fried oysters, and fresh blackened fish. Whether you’re arriving by car or boat, Aunt Kate’s promises a relaxing and authentic St. Augustine experience. It’s the perfect stop for travelers exploring historic coastal Florida, and the outdoor seating makes it ideal for romantic dinners or family outings.